HAPPY HOUR

$5 or $8 SNACKS / $6 DRINKS

APEROL SPRITZ
aperol, prosecco, soda

PROSECCO
montelvini, "tullia," veneto, nv

GARGANEGA BLEND
Vigna Roda, “Bianco,” Veneto, 2017

PINOT NOIR
Franco Serra, Piedmont, 2016

HOUSE MADE GIARDINIERA

CASTELVETRANO OLIVES

MARINATED BUTTON MUSHROOMS

CHICHARRONES
tomato powder, fennel pollen, lime, hot sauce

MOZZARELLA ARANCINI
pomodoro, parmesan, basil, olive oil

MARINATED WHITE SMELTS
basil, shallot, olive oil, garlic, lemon

HOUSE MADE MOZZARELLA
kumquat, charred kale pesto, pine nut

CHICKEN LIVER CROSTINI
pickled green tomato, ramp, berbere spice

SPICED LOCAL POTATOES
lardo, cured egg yolk, *caper basil aioli, lemon

MARGHERITA PIZZA
fresh mozzarella, tomato, basil, olive oil

MARINARA PIZZA
tomato, olive oil, oregano

$6 DRAUGHT BEERS

TO EAT

Menus provided online are sample menus. There may be some changes to the current menu available at the restaurant.

* The consumption of raw or undercooked eggs, meat, poultry, seafood, shellfish, or unpasteurized milk may increase your risk of food borne illness. Parties of 6 or more, 20% gratuity will be automatically added to your bill.

TO DRINK